Coconut Cream Powder (55% fat)

Packing:           50 gr x 10 packs/ bag

                       10 bags/container (5kg/container)

                       or 20 bags/container(10kg/ container)

Retail price: 10.000 VND/pack

 

Extracted from natural coconut flesh.


Used for making daily food such as cakes, Vietnamese pancakes, ice cream, jellies, curries…espcially “Kelp-Coconut Jelly”

 

Instructions:


- Undiluted coconut milk: dissolve 01 pack (50 gr) of Coconut milk powder in 200mL of boiling water (90-1000C).

 

- Diluted coconut milk: dissolve 01 pack (50 gr) of Coconut milk powder in 400mL of boiling water (90-1000C).